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Homemade Croutons
Print Recipe
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Prep Time
7
minutes
mins
Cook Time
25
minutes
mins
Total Time
32
minutes
mins
Servings:
6
Servings
Course:
Salad, Snack
Ingredients
Method
Ingredients
3
Cups
Leftover Bread
Cut into 1+1/2 inch / 4 cm cubes
2
tbsp
Olive Oil
1/2
tsp
Salt
1/2
tsp
Black Pepper
3/4
tsp
Italian Seasoning
1/2
tsp
Garlic Powder
1/4
tsp
Fennel Seed
Method
Preheat the oven to 350 F / 180 C
Cut the bread into 1+1/2 inch / 4 cm cubes.
Toss the bread in a bowl with olive oil and the seasonings.
Bake at 350 F / 180 C for 25 minutes, turning halfway through.
Enjoy!