Homemade Croutons
Servings: 6 Servings
Ingredients
- 3 Cups Leftover Bread Cut into 1+1/2 inch / 4 cm cubes
- 2 tbsp Olive Oil
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
- 3/4 tsp Italian Seasoning
- 1/2 tsp Garlic Powder
- 1/4 tsp Fennel Seed
Instructions
- Preheat the oven to 350 F / 180 C
- Cut the bread into 1+1/2 inch / 4 cm cubes.
- Toss the bread in a bowl with olive oil and the seasonings.
- Bake at 350 F / 180 C for 25 minutes, turning halfway through.
- Enjoy!